Our dishes


COLD TAPAS

  1. Salted Anchovies in olive oil
  2. Anchovies in vinegar
  3. Iberian Ham
  4. “Cecina” (salt-cured, air-dried beef)and smoked cheese
  5. Marinated Salmon with avocado classic
  6. “Ensaladilla rusa” (potato salad) and bonito tuna classic
  7. Tomato, watwermelon, goat cheese
  8. Smocked sardine with “ajoblanco”
  9. Tuna tarthai

HOT TAPAS

  1. Ham Croquettes classic
  2. “Patatas bravas” classic
  3. Today’s special scrambled eggs
  4. Today’s special rice
  5. Scallops with pork jowls and asparagus classic
  6. Monk fish with almonds
  7. Beef tagliatta with mizuna and mushrooms
  8. Lamb with mutabal and eggplant chips
  9. Iberian prey with roasted onions

DESSERTS

  1. Today’s dessert
  2. Cheesecake classic
  3. Mojito melón
  4. Chocolates
  5. Ice cream selection

BREAD

  1. Tomato flat bread
  2. Rustic bread

ASK FOR OUR ESPECIAL DISHES